Pear and Brie French Toast

Pear and Brie French Toast

A different way to serve up a bite size appetizer full of flavour and texture. Enjoy a rich double cream brie that matches up perfectly with the slight crispness of the baguette slices.

Ontario Peach and Pork Brochettes

Ontario Peach and Pork Brochettes

Ontario peaches and pork parceled with savoury bacon makes for one delectable bite! As easy as they are delicious, it doesn’t take a top chef to piece this recipe together. Serve with a side salad for a light meal with little clean up.

Ontario Apple and Potato Rösti

Ontario Apple and Potato Rösti

Sometimes cravings call for nothing but the buttery, warm goodness of homemade rösti. Indulge with our version, which adds sweet Ontario apples and fresh sage to the mix. Top with sour cream, chives and a good-quality smoked salmon or trout for an impressive appetizer or main dish. 1 lb (500 g) baking potatoes (Russet), peeled […]

Homegrown Ontario Pulled Pork

Homegrown Ontario Pulled Pork

A simple slow cooker recipe that produces pork so tender it melts in your mouth. Perfect for a family weeknight dinner served with a side salad, or a trendy appetizer, garnished with caramelized onions.

Asian Glazed Ontario Pork Apple Toasts

Asian Glazed Ontario Pork Apple Toasts

Tender, lean Ontario pork is most often considered a main course supper staple, but in this recipe, the classic pork and apple combination is modernized with fresh Asian flavour for an elegant hors d’oeuvre. Asian glaze: 1/4 cup (50 mL) sugar 1/4 cup (50 mL)soy sauce 2 tbsp (25 mL) hoisin sauce 2 tbsp (25 […]