Winter in Ontario
Many on-farm markets are open during the winter season. Depending on the products they produce and offer, many are open until Christmas and some even year round. Farm fresh meat, eggs, maple syrup and honey can be sourced year round. Click on the ‘Find a Farm’ button and explore farms nearby or farms that offer unique foods to try. Grab your mittens and your boots and get out in the countryside. Explore rural Ontario and the many farmers who live there. It is always a great opportunity for some fresh air, fresh experiences and lots of fun.
To help you find a farm close to you, click here. Check out various farms for special events, birthday parties, cooking lessons and festivals. ‘Get Fresh. Visit a Farm.’
Duck Confit with Caramelized Peaches
In the province of Québec, Eastern Townships, Montérégie and Québec City produce excellent ready-to-use duck confit. Paired with the sweet flavours of caramelized Ontario freestone peaches, Quebec maple syrup and reduced balsamic vinegar, it’s a dish worthy of praise.